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Amasya Flour Mill Industry is one of the main millers and wheat flour producers of Turkey situated in Amasya City , with the production capacity of 400 MT/ per day, as well as domestic market, we also export 50% of our capacity. Amasya Flour Mill has also a capacity of 30 000 Tons for raw matieral as wheat and make trading for local and foreign markets. Amasya Flour Mill has a modern laboratory and bakery inside factory and we are checking at every stage of quality of the flour produced. Moreover Amasya Flour has good experience for noodle, aquafeed, bread, all-multi purpose, biscuits, pizza making flour. We are also very experienced in logistic service and supply best to our customers. Our main exportation area is Africa , South Pacific Asia, Middle East and Central America.
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